Chateau Palmer 2010


4.6 étoiles - 4 avis professionnels

Chateau Palmer release 2020, OWC of 3 2010

hors TVA € 1.089,00
TVA incluse € 1.306,80
Volume 0,75l

Chateau Palmer 2010

hors TVA € 649,00
TVA incluse € 778,80
Volume Magnum

Chateau Palmer release 2020 2010

hors TVA € 749,00
TVA incluse € 898,80
Volume Magnum
buy with
Classification
Type Rouge
Marque Chateau Palmer
Millésime 2010
Pays France
Région Bordeaux, Margaux
Raisin Cabernet Sauvignon, Merlot, Bordeaux Blend,
Volume
État Extrait de son coffret en bois d'origine
Étiquette Parfait
Consommable 2016-2035
Stock 0
État Caisse en bois originale
Étiquette Parfait
État Extrait de son coffret en bois d'origine
Étiquette Parfait
État Caisse en bois originale
Étiquette Parfait

Avis professionnels

Robert Parker (98)

The 2010 Palmer is one of the superstars of the vintage, a blend of 54% Merlot, 40% Cabernet Sauvignon and 6% Petit Verdot, which is just slightly different than what I indicated two years ago. The alcohol level hit 14.5%, and the wine comes across like a more stacked-and-packed version of their 2000. It is tannic and backward, but has a sensational black/purple color and a gorgeous nose of camphor, barbecue smoke, blackberry and cassis. Full-bodied, with oodles of glycerin but a relatively healthy pH, this wine has a precision and freshness that belie its lofty alcohol and extravagant concentration. This is a sensationally rich, full-throttle Palmer that could well end up being one of the all-time great wines made at this estate. It needs a good 7-10 years of cellaring and should keep for 50 or more years.

There’s no question that Thomas Duroux and the staff at Palmer are producing wines of first-growth quality, and have been for nearly a decade.

Winespectator (96)

This is riveting, with terrific tarry grip coursing underneath layers of smoldering bay leaf, warm plum confiture, freshly brewed espresso, dark cassis and well-steeped black tea. The charcoal and tobacco backdrop is gorgeous and should move forward through the core of fruit over time. Be patient though, as the structure is ironclad. This will really be electric once mature.

Rene Gabriel (19)

Rene Gabriel rates this wine 19/20 points.

BOW (9)


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