Distillerie | Springbank |
Embouteilleur | OB |
Serie | Limited Edition |
Mise en bouteille pour | X |
Date de distillation | Not Specified |
Date de mise en bouteille | 28.01.2019 |
Pays | Écosse |
Région | Campbeltown |
Age | 25 |
Cask Type | 60% Sherry, 40% Rum Cask |
Numéro de fût | X |
Alcohol percentage | 46 |
Volume | |
État | dans son emballage d'origine |
Étiquette | Parfait |
Stock | 0 |
Tasting Notes by Springbank:
Nose: Initially parma violets and rhubarb. Barbecued meats and sugar cane molasses follow alongside tropical fruits and oloroso sherry notes.
Palate: Maturity and complexity at its best. A perfect balance of sherry and rum casks married in harmony. As it breathes; cured meat notes with a presence of tropical fruits and muscat wine.
Finish: Oh, yes, it’s definitely a true Springbank with coastal and earthy/musty dunnage warehouse notes, with sugary molasses in the finish.