Distillerie | Fettercairn |
Embouteilleur | OB |
Serie | Warehouse 2 Batch 1 |
Mise en bouteille pour | X |
Date de distillation | 2010 |
Date de mise en bouteille | 2021 |
Pays | Écosse |
Région | Highlands |
Age | 11 |
Cask Type | First-fill American & European oak casks |
Numéro de fût | |
Alcohol percentage | 40 |
Volume | |
État | dans son emballage d'origine |
Étiquette | Parfait |
Stock | 0 |
The spices take the lead on the palate, which I usually don't gravitate towards, but it somehow works.
Nose
Mush banana, raw sugar and a tinge of yoghurt, but also breakfast cereals like oats and cornflakes. Rather a breakfast-y first impression, followed by whiff of ripe apple, apricots and pear skin.
Taste
Oak spices and cumin after an initial sweetness, mostly raisins and a tinge of sugar-y strawberries. A whisper of tobacco and menthol too, as well as ginger, breakfast tea and a whisper of orange liqueur.
Finish
Not unlike the taste, spicy and sweet notes linger for quite a while.
Color: Amber gold
Nose: Melon, pear, honey, vanilla and ginger
Taste: Creamy coffee, grapefruit, spicy apple and cinnamon
Finish: Caramel fudge, vanilla cake maple syrup