Distillerie | |
Embouteilleur | |
Serie | |
Mise en bouteille pour | |
Date de distillation | 04.1970 |
Date de mise en bouteille | 02.2002 |
Pays | Écosse |
Région | Speyside |
Age | |
Cask Type | |
Numéro de fût | |
Alcohol percentage | 50 |
Volume | |
État | dans son emballage d'origine |
Étiquette | Parfait |
Stock | 0 |
Colour: gold. Nose: frankly, same style as the 1980 here, with even more plastic and soot. Even exhaust fumes. Having said that, this very unsexy smoky profile can also make us a little nostalgic. No current malts are even remotely akin to these Dallas Dhus – or maybe some Longrows or Ledaigs (yes, Longrow and Ledaig are very different). Mouth: once again, we’re close to the 1980, but maybe this one saw a fresher oak because there’s rather more vanilla and ‘roundness’. On the other hand, there’s also more bitter tea and herbs. More pepper too (from the oak?) Oh, and more porridge/sour muesli. Finish: long, spicier. Peppered liquorice and lemon? Comments: again, and although some parts are very interesting, it’s all a little unlikely in my opinion. And then there’s this nostalgia that tends to hit us all in these troubled times…