Distillerie | X |
Embouteilleur | OB |
Serie | X |
Mise en bouteille pour | X |
Date de distillation | 1983 |
Date de mise en bouteille | X |
Pays | Écosse |
Région | Speyside |
Age | 10 |
Cask Type | X |
Numéro de fût | X |
Alcohol percentage | 43 |
Volume | |
État | Parfait |
Étiquette | Parfait |
Stock | 0 |
Colour: straw. Nose: starts in a nice way, on lavender and liquorice. Hints of cold ashes, matchstick. Gets quite grassy (freshly mown lawn) and sourish (Chinese sauce for the dim sums). Hints of burnt caramel, with quite some wood too. Mouth: quite bold, herbal. Cold herbal tea, liquorice, nutmeg, cinnamon. Hints of old wood and coffee liquor. Medium long finish, on infused camomile and lavender sweets. I quite like it, because it’s not just like any other MOTR Speysider