Distillerie | Glengyle |
Embouteilleur | OB |
Serie | |
Mise en bouteille pour | |
Date de distillation | Not Specified |
Date de mise en bouteille | 2020 |
Pays | Écosse |
Région | Campbeltown |
Age | 16 |
Cask Type | 96% Bourbon / 4% Marsala |
Numéro de fût | |
Alcohol % | 46% |
Volume | |
État | dans son emballage d'origine |
Étiquette | Parfait |
Stock | 0 |
Volume | |
État | Parfait |
Étiquette | Parfait |
Stock | 0 |
:
Nose: Slightly lactic but mostly farmyardy with some fruity and mineral touches. Notes of bung cloth, compost, lemon and hay. A whisper of roasted almonds, pears and coastal notes too. Any smoke has receded very much into the background. Just a touch of rubber in the end.
Taste: Hints of charcoal and minerals with sweet fruits like peach and apricots, but also lychees. It certainly shows a higher level of complexity than the excellent Kilkerran 12 Years. Touches of earthy peat and a nice salinity as well. Somewhat spicy.
Finish: Earthy peat, oranges and a gentle pepperiness. Long.
Score: 90
Sure, I’ll go there. This qualifies as a 90 pointer in my book. With a high-level balance and excellent complexity, this has to be the conclusion. I have many bottles of the 12-year-old stashed away, so I didn’t care to participate in the frenzy to get my hands on its older brother. But maybe I should’ve.