Distillerie | Springbank |
Embouteilleur | OB |
Serie | Limited Edition |
Mise en bouteille pour | X |
Date de distillation | Not Specified |
Date de mise en bouteille | 14.01.2020 |
Pays | Écosse |
Région | Campbeltown |
Age | 25 |
Cask Type | 50% Sherry Cask & 50% Bourbon Cask |
Numéro de fût | Bottle code 20/04 |
Alcohol percentage | 46 |
Volume | |
État | dans son emballage d'origine |
Étiquette | Parfait |
Stock | 0 |
Tasting notes by SPRINGBANK:
Nose: Initially parma violets and rhubarb custard creams. A fresh spritz of grapefruit followed by a malty honeycomb sweetness.
Palate: Maturity and complexity at its best. A rich and chewy palate with vanilla, fudge, tobacco and cured meats.
Finish: Oh yes, it's definitely a true Springbank with those coastal and earthy dunnage warehouse notes combining with honey glazed ham and waxy orange rind at the very end.