Classification | |
Type | Blanc |
Marque | Weingut Keller |
Millésime | 2017 |
Pays | Allemagne |
Région | Rheinhessen |
Raisin | Riesling |
Volume | |
État | Parfait |
Étiquette | Légèrement Abîmée |
Consommable | -2040 |
Stock | 0 |
43-year-old vines. 2.5 t/ha.
This is a little more like the Pettenthal on the nose, wild and fumy and herbal. A high percentage of the fruit was basket pressed. But on the palate it is tight, pure driving citrus fruit, very different from what the nose predicted. Mouth-watering intensity and purity. There’s concentration, depth and weight of fruit but the acidity keeps it light on its feet, and a long spiced/mineral finish. Long salty aftertaste increases the freshness. Impressive but very primary and hard to taste, like tasting something that should be mixed with water before drinking. Too intense? Wait.