Chateau Palmer 2011


4.5 étoiles - 4 avis professionnels
€ 295,00 (hors TVA)
354,00 (TVA incluse)

Chateau Palmer OWC of 3 bottles 2011

hors TVA € 919,00
TVA incluse € 1.102,80
Volume 0,75l

Chateau Palmer 2011

hors TVA € 619,00
TVA incluse € 742,80
Volume Magnum

Chateau Palmer 2021 release in single OWC 2011

hors TVA € 649,00
TVA incluse € 778,80
Volume Magnum

Chateau Palmer 2011

hors TVA € 1.349,00
TVA incluse € 1.618,80
Volume Double Magnum
buy with
Classification
Type Rouge
Marque Chateau Palmer
Millésime 2011
Pays France
Région Bordeaux, Margaux
Raisin Cabernet Sauvignon, Merlot, Bordeaux Blend
Volume
État Extrait de son coffret en bois d'origine
Étiquette Parfait
Stock 9
État Caisse en bois originale
Étiquette Parfait
État Parfait
Étiquette Parfait
État 2021 release in single OWC
Étiquette Parfait
État Parfait
Étiquette Parfait

Avis professionnels

Robert Parker (96)

The opaque blue/purple-colored 2011 Palmer reveals a stunning bouquet of licorice, truffles, camphor, spring flowers, black raspberries and black currants. One of the superstars of the vintage, this brilliant 2011 possesses superb concentration and purity, medium to full body, and remarkable length of close to a minute. A tour de force in winemaking, the Palmer team merits accolades for achieving this level of quality in a more challenging vintage than either 2009 or 2010. The “wine of the vintage” in Margaux, tiny yields of 20 hectoliters per hectare, a final blend of 55% Merlot and 45% Cabernet Sauvignon, and a severe selection (only 55% of the production made it into Palmer) are the reasons for this success.

Winespectator (95)

A wine with currants and mineral character on the nose and palate. It’s full-bodied, with silky, polished tannins and a long finish. Very tight and refined now. Tannic. Palmer only made 20 hectoliters of wine a hectare. Like a tightly wound ball of cashmere thread.

BOW (8.50)

Release 2021

James Suckling (95)

A wine with currants and mineral character on the nose and palate. It’s full-bodied, with silky, polished tannins and a long finish. Very tight and refined now. Tannic. Palmer only made 20 hectoliters of wine a hectare. Like a tightly wound ball of cashmere thread.


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