Chateau Bellefont Belcier 2020


4.5 étoiles - 5 avis professionnels
€ 49,95 (hors TVA)
59,94 (TVA incluse)
buy with
(max. 26)
Classification
Type Rouge
Marque Chateau Bellefont Belcier
Millésime 2020
Pays France
Région Bordeaux, St. Emilion
Raisin Merlot, Cabernet Franc, Bordeaux Blend
Volume
État Parfait
Étiquette Parfait
Consommable 2025-2050
Stock 26

Avis professionnels

Robert Parker (94)

The 2020 Bellefont Belcier is a terrific follow up to the excellent 2019. Wafting from the glass with aromas of dark berries, licorice, bay leaf and spices, it's medium to full-bodied, seamless and refined, with lovely depth at the core, vibrant acids and a long, chalky finish. It's great to see one of Saint-Émilion's sleeping giants awakening

James Suckling (97)

Fascinating aromas of plums, peaches, lavender, violets, and other flowers. Hints of fresh herbs, too. So complex. Full-bodied yet so elegant and polished with a curated and focused palate. Hints of chocolate at the end. It’s so subtle and complex. Weightless on the palate. About 30% was aged in 30 hectoliter casks. 72% merlot, 18% cabernet franc and 10% cabernet sauvignon.

Rene Gabriel (18)

Rene Gabriel rates this wine 18/20 points.

BOW (8.50)

Jeb Dunnuck (98)

Number 17 in the Top 100 from 2023

The finest wine I’ve tasted from this estate, the 2020 Château Bellefont-Belcier is an incredibly gorgeous blend of 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon. Deep ruby/purple-hued, it offers a great nose of cassis, ripe black cherries, camphor, dried flowers, cedar, and forest floor. Bringing gorgeous richness, it nevertheless stays flawlessly balanced, with ultra-fine tannins and a great finish. The purity of fruit here is just about off the charts. While it already offers pleasure, it’s going to benefit from short-term cellaring and have 20-25 years of prime drinking. This estate uses a five-day cold soak and fermentation, all in concrete, spanning 25 days. Malolactic fermentation occurs in barrel (four months on lees), and the wine spends 18 months in 30% new French oak, with the balance in once- and twice-used barrels. Yields in 2020 were also reasonable at 34 hectoliters per hectare.


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