Chateau Bellefont Belcier 2020


4.5 étoiles - 5 avis professionnels
€ 47,95 (hors TVA)
57,54 (TVA incluse)
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(max. 24)
Classification
Type Rouge
Marque Chateau Bellefont Belcier
Millésime 2020
Pays France
Région Bordeaux, St. Emilion
Raisin Merlot, Cabernet Franc, Bordeaux Blend
Volume
État Parfait
Étiquette Parfait
Consommable 2025-2050
Stock 24

Avis professionnels

Robert Parker (94)

The 2020 Bellefont Belcier is a terrific follow up to the excellent 2019. Wafting from the glass with aromas of dark berries, licorice, bay leaf and spices, it's medium to full-bodied, seamless and refined, with lovely depth at the core, vibrant acids and a long, chalky finish. It's great to see one of Saint-Émilion's sleeping giants awakening

James Suckling (97)

Fascinating aromas of plums, peaches, lavender, violets, and other flowers. Hints of fresh herbs, too. So complex. Full-bodied yet so elegant and polished with a curated and focused palate. Hints of chocolate at the end. It’s so subtle and complex. Weightless on the palate. About 30% was aged in 30 hectoliter casks. 72% merlot, 18% cabernet franc and 10% cabernet sauvignon.

Rene Gabriel (18)

Rene Gabriel rates this wine 18/20 points.

BOW (8.50)

Jeb Dunnuck (98)

Number 17 in the Top 100 from 2023

The finest wine I’ve tasted from this estate, the 2020 Château Bellefont-Belcier is an incredibly gorgeous blend of 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon. Deep ruby/purple-hued, it offers a great nose of cassis, ripe black cherries, camphor, dried flowers, cedar, and forest floor. Bringing gorgeous richness, it nevertheless stays flawlessly balanced, with ultra-fine tannins and a great finish. The purity of fruit here is just about off the charts. While it already offers pleasure, it’s going to benefit from short-term cellaring and have 20-25 years of prime drinking. This estate uses a five-day cold soak and fermentation, all in concrete, spanning 25 days. Malolactic fermentation occurs in barrel (four months on lees), and the wine spends 18 months in 30% new French oak, with the balance in once- and twice-used barrels. Yields in 2020 were also reasonable at 34 hectoliters per hectare.


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