Classification | |
Type | Rouge |
Marque | Chateau Figeac |
Millésime | 2006 |
Pays | France |
Région | Bordeaux, St. Emilion |
Raisin | Merlot, Cabernet Franc, Bordeaux Blend |
Volume | |
État | Caisse en bois originale |
Étiquette | Parfait |
Consommable | -2023 |
Stock | 0 |
This elegant, precocious, surprisingly soft, up-front-styled St.-Emilion possesses a dark ruby/purple color as well as sweet aromas of menthol, fruitcake, cherries, and black currants. Round and medium-bodied with silky tannins and a sensual, evolved, precocious style, it can be enjoyed over the next 10-14 years.
Blackberry, blueberry and plum aromas, with hints of sweet tobacco. Full-bodied, with chewy tannins and a mineral, currant and licorice aftertaste. A little austere, but structured. Dense. Impressive.
Rene Gabriel rates this wine 18/20 points.