Chateau Virginie de Valandraud 2010

Classification
Type	Rouge
Marque	Chateau Virginie de Valandraud
Millésime	2010
Pays	France
Région	Bordeaux, St. Emilion
Raisin	Merlot, Cabernet Franc, Bordeaux Blend
Volume
État	Extrait de son coffret en bois d'origine
Étiquette	Parfait
Consommable	2014-2025
Stock	0

Avis professionnels

Robert Parker (90)

Two of the best efforts I have tasted from Jean-Luc Thunevin, the 2010 Virginie de Valandraud (A 2,500-case blend of 70% Merlot and 30% Cabernet Franc) has loads of chocolaty black raspberry fruit intermixed with some currants, crushed rock, subtle smoke and white chocolate. This is a sexy, up-front beauty to drink over the next 10-15 years.

Winespectator (92)

Quite stylish, with lush melted licorice, steeped raisin, cherry and plum fruit that's followed by an ample coating of fruitcake on the lengthy finish, where there's a lovely, creamy feel with nice purity despite the exotic fruit profile.

Rene Gabriel (17)

Rene Gabriel rates this wine 17/20 points.