Chateau Montrose 1986

Classification
Type	Rouge
Marque	Chateau Montrose
Millésime	1986
Pays	France
Région	Bordeaux, St. Estephe
Raisin	Cabernet Sauvignon, Merlot, Bordeaux Blend
Volume
État	Parfait
Étiquette	Parfait
Stock	0

Avis professionnels

Robert Parker (91)

This wine has turned out to be better than I originally thought. Made during a period when Montrose was flirting with a lighter style, the 1986 is one of the beefier efforts from that short-lived, stylistic detour. The wine reveals a dense ruby/purple color with only a hint of lightening at the edge. Fleshy, muscular, and powerful, with aromas of red and black fruits, earth, and spice, this medium to full-bodied, still tannic, brawny Montrose is not yet close to full maturity. It possesses a layered, chewy character, along with plenty of unresolved tannin in the finish.

Winespectator (95)

Wonderful clean berry fruit with currant, light mint and mineral following through to a full, firm palate with long, silky tannins and a mineral, berry and spice aftertaste. Lovely wine. Firm. This is squeaky clean and beautiful. Enjoyable now but better to wait a few years still.

Rene Gabriel (18)

Rene Gabriel rates this wine 18/20 points.