Classification | |
Type | Rouge |
Marque | Chateau Talbot |
Millésime | 1995 |
Pays | France |
Région | Bordeaux, St. Julien |
Raisin | Cabernet Sauvignon, Merlot, Bordeaux Blend |
Volume | |
État | Extrait de son coffret en bois d'origine |
Étiquette | Parfait |
Stock | 0 |
This wine has turned out to be more impressive from bottle than it was in cask. It is a charming, intensely-scented wine with a tell-tale olive, earth, grilled beef, and black currant-scented bouquet soaring from the glass. Medium to full-bodied, with low acidity, and round, luscious, richly fruity flavors, this is a meaty, fleshy, delicious Talbot that can be drunk now.
Blackberry, lightly toasted oak and cedar on the nose. Full-bodied, with chewy tannins and a long silky finish. Needs time to open.
Rene Gabriel rates this wine 17/20 points.