Chateau Talbot 2004

Classification
Type	Rouge
Marque	Chateau Talbot
Millésime	2004
Pays	France
Région	Bordeaux, St. Julien
Raisin	Cabernet Sauvignon, Merlot, Bordeaux Blend
Volume
État	Extrait de son coffret en bois d'origine
Étiquette	Parfait
Stock	0

Avis professionnels

Robert Parker (88)

A sumptuous, complex, Provencal-like bouquet of roasted herbs, cherries, licorice, and underbrush emerges from this dark plum/ruby-colored 2004. Tart acidity provides freshness, but the overall impression is of abundant currant and cherry fruit presented in a forward, superficial style. It is best consumed over the next 10-12 years.

Winespectator (89)

Shows blackberry, with some meat and smoke character. Medium-bodied, with fine tannins and a chocolate, berry and light vanilla aftertaste. Balanced.

Rene Gabriel (17)

Rene Gabriel rates this wine 17/20 points.