Classification | |
Type | Rouge |
Marque | Chateau Talbot |
Millésime | 2010 |
Pays | France |
Région | Bordeaux, St. Julien |
Raisin | Cabernet Sauvignon, Merlot, Bordeaux Blend |
Alcohol % | 13.5% |
Volume | |
État | Extrait de son coffret en bois d'origine |
Étiquette | Parfait |
Stock | 0 |
One of the best Talbots over recent years, and possibly the best since the 1986 and 1982, this sexy juggernaut of a wine struts forth with an opaque plum/ruby/purple color and terrific notes of creme de cassis, licorice, roasted herbs and smoky barbecue. It is a brilliant effort, with full body, wonderful fruit, a savory, expansive mouthfeel, sensational texture and a long finish, but no hardness or astringency. This is a fabulous Talbot to drink over the next 20-25 years.
This features a fairly plump core of crushed plum, blackberry and mulled boysenberry notes, coated with tar and driven by a strong graphite accent. An echo of pastis lingers on the finish, displaying good latent grip.
Rene Gabriel rates this wine 18/20 points.