Chateau Les Carmes de Haut Brion 2023

Coffret en bois de	6 bouteilles
Classification
Type	Rouge
Marque	Chateau Les Carmes de Haut Brion
Millésime	2023
Pays	France
Région	Bordeaux, Graves
Raisin	Cabernet Sauvignon, Merlot, Bordeaux Blend
Volume
État	Parfait
Étiquette	Parfait
Stock	0
Volume
Stock	0

Avis professionnels

Robert Parker (98)

97-99: Guillaume Pouthier and his team have once again crafted one of Bordeaux's most unique and characterful wines. Revealing aromas of mulberries and raspberries mingled with notions of vine smoke, orange zest, rose petals and spices, the 2023 Les Carmes Haut-Brion is medium to full-bodied, fleshy and concentrated, with a powerful, vibrant and complete mid-palate, concluding with a long, ethereal and mouthwateringly saline finish. Sensual, suave and seamless, its beautifully refined tannins are, analytically, more abundant than even those of the 2022 vintage, yet they are so brilliantly integrated as to be near-imperceptible. This blend of 50% Cabernet Franc, 30% Cabernet Sauvignon and 20% Merlot is crafted for longevity, though its refined structure will make it surprisingly approachable at an early age. It's maturing 70% in new oak barrels, 20% in 18-hectoliter foudres and 10% in amphorae. A creditable yield of 50 hectoliters per hectare represents a decided agronomic success in what was a challenging growing season.

James Suckling (98)

98-99: This is a fantastic wine and very, very exciting, with purity and brightness to the floral, spicy and blackberry notes. It’s full and deep with agility and weightless. You feel the greatness in this. The winemaker says this is more concentrated and structured than the 2022. Lightly salty. 60% whole-berry fermentation. 50% cabernet franc, 30% cabernet sauvignon and 20% merlot. From organically grown grapes.

Vinous (95)

94-96: The 2023 Les Carmes Haut-Brion was picked September 11 to 25 with 60% whole bunch and more Cabernet Franc than usual. Aging was 70% in new barrels, 20% in 18-hectoliter foudres and 10% in amphorae. This offers plenty of dark berry fruit mixed with cedar and pinecones on the nose, very well defined and focused. The palate is medium-bodied with pliant tannins, and the acidity is very well-judged. Just a soupçon of white pepper appears toward the finish. This is a much more succinct Les Carmes than the 2022, but it’s extremely harmonious and characterful.

Jeb Dunnuck (96)

95-97: As to the Grand Vin 2023 Château Les Carmes Haut-Brion, this beauty checks in as 50% Cabernet Franc, 30% Cabernet Sauvignon, and 20% Merlot that was fermented with 60% whole cluster, brought up in 70% new barrels, with a good portion in foudre and amphora. It has a deep ruby/purple hue and vibrant aromatics of cassis and black cherries as well as leafy tobacco, spring flowers, woodsmoke, and graphite. Medium to full-bodied, it stays tight and compact on the palate, with a lively spine of acidity, beautiful precision and focus, ripe yet certainly present tannins, and outstanding length. It’s incredibly elegant, and I wouldn’t be surprised to see this gain mid-palate density over the course of its élevage. It’s going to be long-lived.