Classification | |
Type | Rouge |
Marque | Chateau Talbot |
Millésime | 1996 |
Pays | France |
Région | Bordeaux, St. Julien |
Raisin | Cabernet Sauvignon, Merlot, Bordeaux Blend |
Volume | |
État | Extrait de son coffret en bois d'origine |
Étiquette | Parfait |
Consommable | -2020 |
Stock | 0 |
État | Extrait de son coffret en bois d'origine |
Étiquette | Parfait |
I tasted this wine three times in January, rating it 88, 89, and 90 with similar tasting notes. The wine is close to being outstanding, exhibiting a saturated dark ruby color, and excellent aromatics, consisting of black fruits intermixed with licorice, dried herbs, and roasted meat smells. It is full, with impressive extract, a fleshy texture, low acidity, excellent purity, and a long, deep, chewy finish. This 1996 will be drinkable at a young age, yet keep for 15-20 years.
Pretty aromas of berries and wet earth. Full-bodied, with firm tannins and a long aftertaste of mineral and spice.
Rene Gabriel rates this wine 18/20 points.