Classification | |
Type | Blanc |
Marque | Domaine Vincent Dauvissat |
Millésime | 2011 |
Pays | France |
Région | Burgundy, Chablis |
Raisin | Chardonnay |
Volume | |
État | Extrait de son coffret en bois d'origine |
Étiquette | Parfait |
Consommable | -2020 |
Stock | 0 |
Vincent Dauvissat's 2011 Chablis Les Clos smells strikingly maritime in its evocations of sea breeze, kelp, driftwood, clam stock and crustacean shell reduction. And if those scents don-t get your salivary glands pumping then their palate transmigration onto a fleshy yet buoyant and refreshing palate is bound to do the trick. This finishes with impressive sheer persistence, and if it doesn-t display quite the transparency or energy that one meets with from Les Clos at its best, I would urge those lucky enough to be able to acquire some to follow bottles through at least 2020 as I am sure the wine will yet have more to say for itself.