Classification | |
Type | Rouge |
Marque | Bruno Colin |
Millésime | 2013 |
Pays | France |
Région | Burgundy, Cotes de Beaune |
Raisin | Pinot Noir |
Volume | |
État | Parfait |
Étiquette | Parfait |
Consommable | -2025 |
Stock | 0 |
to the cuverie in the "Froncement" lieu-dit. The nose is the most leesy at the moment, with touches of almond and coconut on the nose, later orange cordial. The palate is well balanced with quite a “fat” mid-palate, but fine definition and sense of tension toward the tangy marmalade-tinged finish. Very fine.
A buttery style, sporting lime, apple and baking spice flavors, this is slim and focused. A mineral element emerges on the piquant, mouthwatering finish, which is very racy.