Classification | |
Type | Blanc |
Marque | Pierre-Yves Colin-Morey |
Millésime | 2013 |
Pays | France |
Région | Burgundy, Cotes de Beaune |
Raisin | Chardonnay |
Volume | |
État | Parfait |
Étiquette | Parfait |
Stock | 0 |
The 2013 Bâtard-Montrachet Grand Cru has a very expressive bouquet like many Bâtard ‘13s from barrel: white peach, Mirin and apricot blossom, wonderful mineralité coming through with aeration. The palate is very well balanced, not a million miles away from the Meursault Perrières, with a great crescendo of fruit on the spicy finish. Excellent.