Classification | |
Type | Rouge |
Marque | Jean-Jacques Confuron |
Millésime | 2011 |
Pays | France |
Région | Burgundy, Cotes de Nuits |
Raisin | Pinot Noir |
Volume | |
État | Parfait |
Étiquette | Parfait |
Consommable | -2028 |
Stock | 1 |
État | Parfait |
Étiquette | Légèrement Sale |
Bottled in February and tasted at the domaine, the 2011 Romanee Saint Vivant Grand Cru has a sensual bouquet with tart red cherries and wild strawberry that is beautifully embroidered with the oak. The palate is medium-bodied with crisp, slightly chalky tannin. There are hints of spice and cumin infused into the core of black fruit that segue into a delicate and refined finish. It will need several years to fully absorb that oak, but nevertheless this is a very fine grand cru.
A discreetly if broadly spicy nose of violets and black pinot fruit is quite cool and pure. There is a fine sense of focus to the silky-textured medium weight flavors that possess seriously good depth and balance on the strikingly long finish. There is a real sense of harmony here and while the tannins are quite fine they are also dense and this will require at least a decade of cellaring to arrive at its peak. Lovely.