Chateauneuf du Pape Blanc 2005 Chateau de Beaucastel

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Robert Parker (90)

The 2005 Beaucastel The 2005 Beaucastel Chateauneuf du Pape blanc, a blend of 80% Roussanne and 20% white Grenache fermented 80% in tank and 20% in barrel, has exuberant notes of honeysuckle, rose water, and hazelnuts. It is medium to full-bodied, rich, and certainly one of the finest of the white Chateauneuf du Papes. flowers. Now these wines are made from earlier harvested grapes and no malolactic, so they should age slightly better and more evenly than they have in the past. As I have said before, the Chateauneuf du Pape Roussanne Vieilles Vignes, from 100% old vine Roussanne, is the Montrachet of southern France. The 2011 is sensational, a wine of great complexity, intensity and full-bodied power. Lots of rose petal, marmalade, honeysuckle, candle wax, tangerine and orange rind notes make up this fabulously rich, intense wine that just blows me away every time I taste it in its youth. Whether it ages well or not is always debatable, but I would certainly drink it over the next 4-5 years, given the fact that it is so remarkable already.

Winespectator (93)

This shows a nice firm, stony underpinning that allows exotic fig, kiwi and mango notes to sit seamlessly on a bright, minerally spine. The long, well-structured finish shows a green plum note.

BOW (7.25)