Classification | |
Type | Rouge |
Marque | Bodegas Hacienda |
Millésime | 2017 |
Pays | Espagne |
Région | Ribera del Duero |
Raisin | Tempranillo |
Alcohol % | 15% |
Volume | |
État | Parfait |
Étiquette | Parfait |
Consommable | -2035 |
Stock | 67 |
Somehow I didn't taste the 2017 Hacienda Monasterio, but I did taste the 2017 Reserva, which is quite impressive for such a challenging year in Ribera del Duero. They suffered less from the frost on the property, which is quite warm and usually frost-free. The wine has a seductive nose that combines raspberries and cranberries with herbs and flowers. It's ripe at 15% alcohol, but it does not show heat or alcohol. This is 80% to 82% Tinto Fino and the rest Cabernet Sauvignon that matured in barrel for some 20 months. It's medium to full-bodied, juicy, rich and velvety, with fine, chalky tannins. The wine really transcends the challenges of the vintage and delivers more than I expected. 35,000 bottles produced.