Classification | |
Type | Rouge |
Marque | Chateau La Gaffeliere |
Millésime | 1970 |
Pays | France |
Région | Bordeaux, St. Emilion |
Raisin | Merlot, Cabernet Franc, Bordeaux Blend |
Volume | |
État | Base goulot |
Étiquette | Abîmée, Fanée ou Sale |
Stock | 0 |
État | Haut-Epaule |
Étiquette | Abîmée, Fanée ou Sale |
État | Mi-epaule |
Étiquette | Abîmée, Fanée ou Sale |
État | Tres Legerement basse |
Étiquette | Abîmée, Fanée ou Sale |
This has always been one of the best La Gaffelieres produced during the sixties and seventies. The wine is still relatively rich and elegant, with a bouquet of smoky, plummy fruit. In the mouth, the wine is round, with a silky texture, and a lush, medium-bodied finish. It has been fully mature for well over a decade, but has lost none of its fruit or charm.