Tignanello 2011 Antinori

Classification
Type	Rouge
Marque	Antinori
Millésime	2011
Pays	Italie
Région	Toscane
Raisin	Cabernet Sauvignon, Cabernet Franc, Sangiovese
Volume
État	Parfait
Étiquette	Parfait
Consommable	-2027
Stock	0
Volume
État	Parfait
Étiquette	Légèrement Sale
Consommable	-2027
Stock	0
Volume
État	Parfait
Étiquette	Parfait
Stock	0

Avis professionnels

Robert Parker (93)

The 2011 Tignanello demonstrates a very ripe and fruit-forward personality with bursting cherry and blackberry folded within sweet spice, moist tobacco and honey-almond paste. Its texture is heavy and dense with sticky spots of sweetness (the alcohol is recorded at 14.5%). With such a fruit-heavy personality, the wine doesn’t reach the soaring heights or brilliant complexity we see in cooler vintages. It should veer toward a greater sense of focus and tightness with more bottle age.

Winespectator (92)

A powerful red, with plum, blackberry and black cherry flavors that border on jammy, all kept in check by juicy acidity and firm, dense tannins and leather and earth accents. Finishes long, with a mineral flourish.

James Suckling (92)

A powerful red, with plum, blackberry and black cherry flavors that border on jammy, all kept in check by juicy acidity and firm, dense tannins and leather and earth accents. Finishes long, with a mineral flourish.