Classification | |
Type | Rouge |
Marque | Valdicava |
Millésime | 1997 |
Pays | Italie |
Région | Toscane |
Raisin | Sangiovese |
Volume | |
État | Parfait |
Étiquette | Parfait |
Stock | 0 |
The 1997 Brunello di Montalcino (1,200 cases) is a dense, structured, full-bodied, intense effort revealing notes of licorice, smoke, leather, spice, and earth. With plenty of ripeness, fruit, glycerin, and concentration as well as high tannin
Dark ruby-garnet, with intense blackberry, black cherry and fresh mushroom aromas. Full-bodied, with soft and silky tannins and a long, almost decadent aftertaste. Wonderful texture and rich, developed fruit.--1997 Italian blind retrospective.