Amarone delle Valpolicella Lodoletta 2004 Dal Forno

Classification
Type	Rouge
Marque	Dal Forno
Millésime	2004
Pays	Italie
Région	Valpolicella
Volume
État	Parfait
Étiquette	Parfait
Consommable	-2030
Stock	0
Volume
État	Parfait
Étiquette	Légèrement Abîmée
Stock	0

Avis professionnels

Robert Parker (98)

The 2004 Amarone della Valpolicella is one of the most monumental young wines I have ever tasted. This is an especially silky, elegant Amarone from Dal Forno that avoids the heaviness of some previous vintages. Blackberry jam, crushed rocks, minerals, violets, new leather and bittersweet chocolate are some of the nuances that emerge over time. This is every bit as majestic as it was every time I tasted it from barrel over the last few years. The silky, exceptionally polished tannins make the 2004 approachable today, but the wine will be even better in a few years.

Winespectator (96)

Offers an amazing brilliant color of dark ruby red that's almost black. The nose shows subtle tar, black chocolate and crushed raspberry, and this is full and opulent on the palate, with fabulously polished tannins and a long, long finish. To be released and price to be determined.

BOW (9)